Your search for " aloo palak " yielded 530 results

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Recipe# 10336
14 Aug 02

Palak Murgh by shilpavir1
No reviews
Serve with rice, chapatis or parathas. (whole wheat tortillas are good makeshift chapatis).
in general, I find that Indian meat dishes taste better the day after.
Recipe# 10515
07 Jul 11

Palak Egg Roti by janhavi_sukh
No reviews
Palak egg roti is a healthy roti recipe with the palak(spinach) puree added to the dough mix. The pocket shaped roti is filled with egg mixture and roasted on a hot tawa with oil. Relish palak egg roti with sauce or chutney of choice.
Recipe# 10422
11 Aug 11

Aloo Parantha by chandapappa
No reviews
Stuffed with potatoes and spices, aloo parantha simply melts in your mouth. Serve with white butter or curd.
Recipe# 10348
21 Aug 02

Aloo Bath by ksreela
No reviews
Add lemon juice when rice is cooled.
you can eat aloo bath along with raitha.
Recipe# 10171
27 Dec 03

Aloo Basket Chat by sumagandlur
No reviews
Aloo basket chat is an innovative chat recipe with a crispy fried basket made from boiled and mashed potatoes or aloo. The aloo basket is filled with a sweet and tangy mix and served with any chutney of choice.
Recipe# 9779
17 Aug 11

Besan Ke Aloo by mishra.mahi
No reviews
Best when served with hot plain rice.
Recipe# 9630
23 Sep 11

Jhinge Aloo Poshto by aninditapatel
No reviews
Jhinge aloo posto is a traditional bengali vegetable preparation where in the ridge gourd(torai or jhinge) and aloo (potatoes) are cooked with poppy seeds and green chillies. The jhinge aloo posto gravy is subtly flavoured with salt, turmeric powder and is cooked in mustard oil.
Recipe# 9621
23 Sep 01

Palak Soup By Rannade by Rannade
No reviews
Serve: with baked crispy garlic bread and freshly cut salad -(tomato, cucumber, lettuce ,carrot & boiled chick peas , salt, pepper with creamy ranch dressing)
Recipe# 9886
08 Oct 02

Aloo Bukhare (plum) ki Chutney 
by preekar
No reviews
An innovative chutney recipe, aloo bukhare or plum ki chutney with chopped plum or aloo bukhara blended with sugar, salt, and other spices is an amazing accompaniment to meals or snacks.
Recipe# 10127
28 Sep 18

Aloo Anardana Kulcha by sumagandlur
No reviews
Aloo anardaana kulcha is a north indian stuffed kulcha recipe. The leavened maida or refined flour flat breads called kulchas are stuffed with potatoes (aloo)and anardana(pomegranate seeds) and served with channa or pickle
Recipe# 10077
11 Aug 11

Aloo Chapati by sumagandlur
No reviews
Aloo chapati, potatoes combine with green chillies, coriander and flour, rolled and cooked on tava. Serve hot with curry or dal of your choice. Remember use old potatoes for this recipe.
Recipe# 9912
22 May 02

Shakarkandi and Aloo Chat 
by setseeani
No reviews
The fat of the potato burns if roasted , hence low calorie diet.
Recipe# 12094
25 Oct 01

Aloo ki Khichri by pikiu
No reviews
Aloo ki khichri is a unusual khichri recipe which can be enjoyed on fasting days with raita or plain curd. The sama rice is cooked with potatoes in ghee along with spice powders and sendha namak. A delicious, healthy khichri recipe without any rice or lentils added.
Recipe# 14340
22 Mar 03

Palak Raita by Hima66
No reviews
A cooling and nutritious Palak raita is prepared with chopped spinach, beaten curd, roasted cumin seed powder and then tempered with mustard seeds and chillies. A great dip or accompaniment to any meal, palak raita offers a tasty way of adding greens in diet.
Recipe# 14337
01 Feb 19

Palak Subzi In Curd by ved
Palak subzi in curd brings out a delicious gravy recipe with palak or spinach puree added to a spicy curd mixture and tempered with grated coconut and chillies. A sweet and tangy vegetable dish , palak in curd is best paired with steamed rice.
Recipe# 14329
18 May 02

Tandoori Aloo By viranj by viranj
No reviews
Tandoori aloo is a mouthwatering grilled starter recipe with potatoes which are coated with a spicy green Pudina chutney and then grilled till crispy brown.
Recipe# 14358
26 Sep 11

Kashmiri Dum Aloo By Setseeani 
by setseeani
No reviews
The all time favourite rich and subtly spiced kashmiri dum aloo is a mouth watering vegetable recipe with boiled potatoes cooked in a delicious gravy under pressure or dum. This authentic and classic kashmiri dum aloo, it is best reserved for special parties and served with naan or paratha.
Recipe# 14401
24 Apr 01

Simple Aloo Curry In Curd by mili25
No reviews
Simple aloo curry in curd or dahi wale aloo is a simple traditional aloo recipe which is quite common in Indian households. Typically served with pooris or Parathas, this aloo curry has a tangy, spicy and irrestible taste with mild spices.
Recipe# 14375
08 Aug 11

Palak Paneer By Chica3578 
by chica3578
No reviews
The all time favorite palak paneer is a delicious vegetable preparation which must feature in your menu list for parties. The soft and cheesy paneer cubes are cooked in spinach puree and chopped tomatoes and served with roti or rice.
Recipe# 14359
30 Aug 11

Garlicky Palak Paneer by setseeani
No reviews
Spruce up the nutrient content of your diet with this healthy and tempting palak paneer recipe. The spinach or palak puree is cooked with garlic and chillies and then mixed with paneer cubes. The palak paneer is best paired with rotis or naans
Recipe# 14234
16 Aug 11

Babycorn Palak by SHRUTIDAGA
No reviews
Baby corn palak is a delicious vegetable preparation which must feature in your menu list for parties. The crunchy baby corns are cooked in spinach puree and chopped tomatoes and served topped with malai or cream.
Recipe# 14121
06 Jul 11

Palak Roti by ved
No reviews
A simple and tasty way of adding healthful spinach or palak in your diet by adding chopped palak leaves into the wheat dough, palak roti are best enjoyed hot with curd and green chutney.
Recipe# 14008
16 Jun 11

Jaini Aloo Bonda by vishakha_p
No reviews
Aloo bonda (without potatoes) brings out a nice variation to the traditional potato or aloo based fried snack called bonda. These bondas are made from boiled and mashed raw banans which are coated with gram flour or besan and then deep fried.
Recipe# 14002
29 Aug 11

Dudhi Palak ka Saag by theekhi meethi
No reviews
Load up iron and fiber in to a tasty package with this easy to prepare dudhi palak ka saag. The spinach is cooked with chopped bottle gourd along with tomatoes and spice powders and served best with roti or rice as main course
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